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Cran-Raspberry Ginger Glazed Pork Chops 4-6 pork chops 2T Cran-Raspberry jam 2T Ginger Jelly 1t minced garlic 1t Champagne or Dijon mustard 1T honey 3 dashes Worcestershire sauce Mix above ingredients in a bowl Preheat oven to 400 deg. Place pork chops on baking sheet Spread glaze over each chop Bake until meat is completely done (Thin chops about 20 min) Above recipe contributed by Robin Smith, Los Banos, CA
Cran-Raspberry Ginger Glazed Pork Chops
4-6 pork chops
2T Cran-Raspberry jam 2T Ginger Jelly 1t minced garlic 1t Champagne or Dijon mustard 1T honey 3 dashes Worcestershire sauce Mix above ingredients in a bowl
Preheat oven to 400 deg. Place pork chops on baking sheet Spread glaze over each chop Bake until meat is completely done (Thin chops about 20 min)
Above recipe contributed by Robin Smith, Los Banos, CA
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